Crafted by Anni Brownjohn. Gluten-Free, Low Sugar, 100% Vegan, Dairy Free, Egg Free, Low Carb, Soy Free. Australian Certified Organic.
Ozganics rich pasta sauces are made using the freshest organic ingredients. Slow-cooked in the traditional style, Ozganics pasta sauces have a pure and robust flavour. No wonder these are some of Australia’s most popular organic pasta sauces. Fresh garden herbs and tomatoes, lovingly simmered and stirred to a perfect consistency. This rich sauce is a pasta lover’s dream come true.
Ozganics is known for creating low allergy, eco-conscious, Certified Organic tasty deliciousness! Their wholesome foods are made in their own Tweed Valley kitchens and are packed with abundant goodness.
Made in Australia.
Ingredients: Certified organic tomatoes 98% (reconstituted tomato puree, diced tomatoes), sea salt, certified organic garlic, certified organic basil, certified organic white pepper, certified organic oregano, food acid (citric)
Refrigerate after opening and use within 5 days.
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