Mother’s Day Vegan Cheeze Workshop
$680.00
This event is designed to honor all the incredible mothers out there who appreciate healthy choices. Whether you are a vegan or simply want to try something new, this workshop guarantees a memorable experience, perfect for the family.
Learn from acclaimed plant-based raw chef, Tina Barrat on how to create cheeses that are vegan, gluten-free & dairy-free.
In this workshop, you will make 3 cheezes to bring home and to create a cheese base and personalize your own flavours with herbs and spices.
Enjoy 20% off if two tickets are purchased – bring your mom or any family member to enjoy this wonderful vegan cheeze workshop!
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